A Foodie’s Travel Itinerary for Italy

This Post Was Originally Published on the TuGo Travel Blog on May 21, 2019 by Mark Crone

A foodie’s travel itinerary for Italy—where to begin? When it comes to food, Italy is in a league of its own, with so many possible itineraries and meal choices for every palate. Yes, Italian food is available outside of Italy, but the fresh, local ingredients make Italian food jump to another level when you’re there! If you need a reason to travel, or need a reason to see Italy at all, food is certainly a good one.

Italy has 20 different regions, each unique with its own food specialties. A single travel itinerary with all 20 regions would be a dream come true! But to be more realistic, this foodie travel itinerary includes a few hand-picked regions this time (with a return trip to follow).

Venice

A great starting point for your foodie travel itinerary is Venice. Tourists are everywhere, and the streets are always packed. The main walking routes offer quick Italian takeout foods like slices of pizza, baked goods, and gelato. When you venture off the main routes, you’ll find side streets and squares or “piazzas” where the locals are. The small neighbourhoods with cafes and restaurants are where you’ll enjoy an authentic Italian meal. Venice is not particularly known for a cuisine of its own, but you’ll find seafood and pasta aplenty.

A Foodie’s Travel Itinerary for Italy - Venice

Naples

If you’re a fan of stone oven pizza, the birthplace of pizza, Naples, must be on your itinerary. In the 18th century, an inventive chef was said to have added tomato to traditional Roman focaccia flat bread. Authentic Neapolitan pizza has a thin crust, flavorful sauce and a dusting of cheese.

Among the many pizzerias in Naples, there are a couple that stand out. Gino’s is Italian-style fast food, and pizza at its best. Big, delicious, and ready in 5 minutes. You’ll be lining up for a table unless you book in advance, but it’s well worth the wait. The Neapolitans also head to Antica Pizzeria Port’Alba—the oldest pizzeria in the world, dating back to 1830. Even with just the traditional ingredients, there is a marked difference in taste.

A Foodie’s Travel Itinerary for Italy - Naples

Amalfi Coast

The Amalfi Coast is all about the views, and getting there adds to the excitement. From Naples, we drive south along the highway, then onto the winding roads of Sorrento and its long mountain tunnel. Positano, most famous for its incredible coastal views, is our first destination on the Amalfi Coast. It also has some of the region’s top hotels, including Le Sirenuse, with its Michelin-starred restaurant, La Sponda. It’s not cheap by any means, but well worth the 5-star experience. Down on the beach, there are some great restaurants including Chez Black and Le Tre Sorelle–both highly rated and right beside each other. From Positano, you can easily make day trips to Amalfi, Ravello, Scala and others.

A Foodie’s Travel Itinerary for Italy - Amalfi Coast

Rome

A foodie’s trip to Rome is akin to the Camino de Santiago pilgrimage in Spain. Within the ancient city and its grand architecture lie restaurants that combine fresh ingredients into simple dishes. Perhaps the best example is the classic Roman dish, Cacio e pepe (cheese and pepper). This dish is made with 3 ingredients – black pepper, pecorino romano cheese, and pasta (normally spaghetti). A gastronomic euphoria takes over when these ingredients combine to create a dish that has been indulged since ancient Roman times.

A Foodie’s Travel Itinerary for Italy - Rome

Roman food also has the adept ability to use “poor man’s” ingredients known as quinto quarto. These are the animal parts that are often frowned upon including tongue, tripe, brain, and liver. If you’re adventurous, you’ll enjoy trying these dishes. If you’re a picky eater, why not give quinto quarto a try under the adage ‘when in Rome!’

Hostaria Costanza is the place to go for traditional old Roman dining. Built from the ruins of Pompey’s Theatre, Hostaria Contanza is overflowing with Roman/Italian atmosphere. Some of my favourites include fried artichokes with cheese stuffed zucchini flowers, crepes funghi e tartufo (mushroom and truffle), ravioli di carciofi (ravioli with artichokes) and a tender beef fillet with Barolo wine sauce. And of course, all meals are enjoyed a little more with a glass of the house red wine.

Tuscany

There are so many reasons to include Tuscany in your foodie Italian travel itinerary. The wine, the food, the scenery and the people. Among the many wines, the Classico Chianti (with the black rooster on the bottle neck) stands out. The other well-known wine in the area is the Super Tuscan, blended from Syrah, Cabernet Sauvignon and Merlot grapes. Among the very best wineries to get a Super Tuscan (and other quality wines) is Villa San Andrea. The small 400-year-old winery provides an intimate tour and wine tasting for just 10 Euros.

A Foodie’s Travel Itinerary for Italy - Tuscany

Among the many places to visit in Tuscany are Siena, San Gimignano, Lucca, Montalcino and of course, Florence. You really can’t go wrong wherever you go, but San Gimignano stands out. It’s an amazing, well-preserved medieval village with several small hotels, shops, museums, and Tuscan restaurants.

My favourite restaurant is Le Vecchie Mura. It has both a restaurant inside and an outside terrace area across the lane. Authentic dishes feature pasta, steak, rabbit, deer, wild boar and of course, local wine. Eating a Tuscan meal overlooking Tuscany views is hard to beat.

An experienced travel agent will save you time and money in planning your foodie travel itinerary for Italy. You’ll need to book airfare, accommodations and a car rental to make this dream trip a reality. Start planning and get packing–and bring your appetite!

Safe travels,

Mark

The Italy Road Trip

The Italy Road Trip was planned for quite some time. The dilemma was how do you see all of what Italy has to offer in 2 weeks? Well the answer is you don’t. It’s just not possible in just 2 weeks. So what do you see. And where do you start? Well right here.

THE ITALY ROAD TRIP – GETTING THERE

Choose your airline (it’s Air Canada for me from Canada). In order to hit the ground running (with a 6 hour time difference), I need to fly Business Class (sometimes) or Premium Economy (this time). The extra room and increased comfort make the long flight enjoyable. I absolutely have to sleep so I bring along my new travel friend, my Palmate Travel Pillow, to get to sleep and stay asleep. I want to be ready to go and awake on Day 1!

THE ITALY ROAD TRIP – VENICE

Arriving in Venice, we leave the airport in a water taxi and begin the short journey into the historic canals of Venice. After checking into our hotel, we grab an espresso and head out to explore the streets of Venice. Tourists are absolutely everywhere and the streets are packed. Making our way along main walking routes and over bridges, we manage to find side routes and squares where the locals are. Small neighbourhoods with cafes, restaurants, shops and Venetian homes are a lot more interesting than the main streets. On Day 2, we jump on the public water taxi (Venice transit) to get around easily and get into the main tourist areas. There’s a lot to see in Venice including Piazza San Marco, the Rialto Bridge, the Bridge of Sighs and the Doges’ Palace. But do yourself a favour and take the time to get off the main paths and explore!

THE ITALY ROAD TRIP – PROSECCO

We leave Venice in a rental car and head up to the Prosecco Region (the hills between Conegliano and Valdobbiadene in the province of Treviso). It’s mid-September and we manage to hit full grape harvest. The area is alive with extra workers and tractors with grape packed trailers. There are many wineries to visit but look for Prosecco Superiore DOCG. Most will have a fee based tasting (5-10 Euro per person) and will provide a generous sample of their product (3-5 wine samples). If you choose to buy a bottle or 2, the wine fee will be reduced or waived (depending on your purchase amount). Among the best wineries to visit: San Gregorio (family owned- you’ll meet father, mother and sisters);  Col Vetoraz (with a wine vending machine on the small road to the winery); and Villa Sandi (great wine and restaurant).

THE ITALY ROAD TRIP – TUSCANY

There are so very many reasons why you should include Tuscany in your Italian Road Trip. You can start with a glass of Tuscan wine; then move onto the fresh and delicious food; then admire the views; and last but not least enjoy the people. Classico Chianti wine (noted by the black rooster on the bottle neck) is exceptional. The Classico label is only available to Chiantis produced from grapes in the the Chianti Classico subregion covers an area of approximate 260 km2 (100 square miles) between the city of Florence to the north and Siena to the south. The other more well known wine in the area is the “Super Tuscan”. The American name for a deep red wine blended from Syrah,Cabernet Sauvignon and Merlot grapes. It’s priced to take advantage of the aura in the marketplace. Villa San Andrea is among the very best wineries to get a Super Tuscan (and other quality wines). This small winery is a neighbour to the much more famous Antinori winery. For 10 Euro, Villa San Andrea provides an intimate winery tour and tasting. Their Super Tuscan is far less expensive than the winery next door. They also have 7 other high quality and affordable wines.

Within Tuscany, there many towns to visit including Siena, San Gimignano, Lucca, Montalcino and Florence. San Gimignano stands near the top for me. It’s a very well preserved medieval village with shops, museums, sevral small hotels and restaurants. “Le Vecchie Mura” is one of the top restaurants in town and a personal favourite. It is divided in 2 parts- an inside restaurant and across the laneway is an outside terrace (weather dependent). Authentic dishes feature deer, rabbit, wild boar and of course pasta, steak, and local wine. Enjoying a long meal here overlooking Tuscany is something very special.

ITALY ROAD TRIP – AMALFI COAST

The rugged coast and the views are worth the trip to the Amalfi Coast. And driving there adds to the anticipation. Heading south along the highway through Naples, we make our way through Sorrento and its long mountain tunnel. Positano is our destination and our base for 3 days on the Amalfi Coast. Positano has some incredible views. It also has great hotels (Le Sirenuse, Villa Rosa); some great restaurants right on the beach (Chez Black and Le Tre Sorelle- both highly rated and right beside each other) and lots of small boutiques for shopping. Staying in Positano, you can easily make day trips down the Amalfi to small towns like Ravello, Minori, Furore and others.

We drive to Rome Airport and overnight at a Rome Airport hotel before leaving the next day. Except for the return flight, the trip is over. The Italy Road Trip was among my top trips ever. And that’s saying a lot given the amount of travelling that I have done over the years. Each area/stop well worth the visit to immerse yourself in the history, culture, food and wine of Italy. The biggest issue is when is the next Italy Road Trip?

10 Things To Know When Traveling In Italy

Traveling to another country is always exciting! Not only do you get to taste the region’s food, have fun at their festivals and meet local people, but you also get to learn more about the culture. Cultures across Europe differ greatly, particularly from North America. Many countries speak their own language and foster their own traditions that date back centuries. This is especially true of the beautiful ancient country of Italy.

One of the most impressive cultural centers of Europe, Italy was the birthplace of the Renaissance and home to some of the world’s most loved food. Millions of people visit the country every year, exploring its wonderful cities, towns, and villages. So to prepare you, here’s ten things you should know before you go:

1. BE PREPARED TO SPEND TIME TALKING ABOUT AND EATING FOOD

Be prepared to spend time talking about and eating foodFood is in the make up of Italians. Not only do they love to cook and eat it, more than most people, they also love to talk about it. In Italy, it is certainly more about the quality of the food than it is about the quantity; they value flavor and home-cooked traditions. In Italy they make time to cook a meal and there is no excuse for not spending time enjoying it. Meals, even in the middle of the day, can last hours and include neighbors and friends for a truly special experience. Enjoy this magical foodie culture by eating with locals or in local restaurants.

2. GET READY TO EXPRESS YOUR EMOTIONS

Visitors who can’t speak the language often think that Italians argue all the time. They always appear to be so expressive and loud. However, their gestures and actions are often not what you think. Most Italians love to talk about their emotions, and so the conversation is most likely a way of resolving an issue – talking it out – rather than arguing about it. Very therapeutic!

3. FOOD IS FRESH AND USUALLY LOCAL

Food is fresh and usually localMost large grocers and almost all of the local stores you will come across in Italy will sell mostly fresh, local produce. Not only will it be organic and high-quality, but it will also be affordable. While you can find some processed food, it is not common in the Italian diet in the way that it is in the U.S. Expect to find fresh fruit and vegetables that are in season alongside local butchers and bakeries.

4. EXPECT TO HEAR THE TRUTH

Italians prefer not to hide their feelings. In the same way that they prefer to talk about a problem they also prefer to express how they feel about people, good or bad, to their face. This is a great thing on some levels as it means they rarely talk about people behind their back. Bit it can also mean hearing the truth (even when you don’t want to). Most often visitors will hear that they should be eating more, especially the slim visitors!

5. DON’T RUSH

Don't rushItalians rarely rush. They live a slow, relaxed lifestyle that really does make them happier. There is no rushing to get to work or rushing to serve people when they are at work. Expect to wait longer, but expect the people you meet to be extremely happy! What would you rather be?

6. YOU CAN SPOT THEIR IMPECCABLE DRESS SENSE

Italy has always exported some of the world’s greatest fashions – with a clear edge over the rest of the world. As you explore the country’s stunning cities and even smaller towns you will notice that style is a very important part of life. Most Italians will always make an impressive effort to look great. If you want a piece of the action head to the shopping capitals of Milan and Rome, where you can find all of Italy’s most famous designers on offer.

7. YOU WILL OFTEN SEE ROMANCE BLOOMING

You will often see romance bloomingNot only is Italy a romantic country for visitors, with its ancient buildings, cobbled streets and exceptional food, Italy is also inherently romantic. Most Italians value courting and spend time and effort wining and dining “the one” for months. For ancient romance visit Verona, the setting for Shakespeare’s timeless play Romeo and Juliet.

8. YOU MAY FEEL A LITTLE CLAUSTROPHOBIC

Italians are very affectionate and do not worry as much as Americans about personal space. Their towns and cities are more compact, with winding alleys and petite plazas that are the places of parties and restaurants. Expect to touch a few people a day and don’t expect to hear a “sorry”; it’s not worth it as it happens all the time. Don’t even worry about it!

9. YOU CAN’T LEAVE WITHOUT AN APERITIVO

You can't leave without an aperitivoNo other country in Europe truly celebrates the aperitivo (the afternoon drink and snack) like Italy does. Try to get into a place at around 6pm to take full advantage of the evening buffet and be ready for a late night dinner, Italian style.

10. FORGET ABOUT ICE

It may be common to include ice in almost every drink in the U.S. but this is simply not the Italian way. Ice isn’t always served in cold drinks, and if you do want some you will probably only get one or two cubes, not a whole glassful… Think of the positives, you are certainly getting more of the drink you ordered – the Italian way!

ENJOYING ITALIAN CULTURE AND TRADITIONS

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Use our helpful list of 10 Things to Know When Traveling in Italy to get a better understanding of what to expect during your next vacation. Blend in, and get local insider info about the best off-the-beaten path attractions, restaurants, and hidden gems, when you show respect and understanding to Italian customs and traditions.

(This post provided by Auto Europe)